Main Desert Menu $9

Grand Marnier Crème Brulee

Burnt Sugar

Lemon-basil Torta

Elderflower honey, whipped cream

Vegan Cheesecake

Raspberry puree

Berries and Cream

Strawberries, Raspberries, Blueberries with homemade whipped cream and granola topping

Flourless Chocolate Torte

Almond Brittle, Chocolate Sauce

Deconstructed Key Lime Pie

Key Lime custard, lime graham cracker crust, toasted meringue

Sorbet or Gelato

Selection of Premium Flavors


Dessert Martinis

Espresso Martini

Fresh brewed espresso, Svedka Vanilla, Kaluha 12.5

Chocolate Martini

Godiva Chocolate Liquor, Whipped Vodka, Creme de Cacao, Cream 11.5

Key Lime Pie

Svedka Vanilla, Liquor 43, Fresh Squeezed Lime Juice, Splash Cream 12.5

Nutty Irishman

Jameson, Frangelico, Baileys Irish Cream 13

Mint Chocolate Chip

Godiva White Chocolate, Creme de Menthe, Cream 11


Single Malt and Premium Scotches

(2 oz served either on the rocks or neat)

Glenmorangie 10 yr, Highland 13
Laphroaig 10 yr, Islay 14
Glenlivet 12 yr, Highland 12
Glenfiddich 12 yr, Highland 12
The Macallan 12yr, Speyside 18
Highland Park 12 yr, Orkney Islands 16
Oban 14 yr, West Highlands 18
Glenfiddich 18 yr, Highlands 26
Lagavulin 16 yr, Islay 22
Balvenie “Caribbean Cask” 14yr, Speyside 17
The Macallan 18yr, Speyside 54
Johnny Walker “Blue” 48


Cognac/Brandy

Remy Martin VSOP 15
Hennessey VS 14
Bache Gabrielsen XO 26
Germain-Robin, Apple Brandy 18

Menu updated 7/18/18