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Ramey Dinner at Tonic

September 28, 2017 @ 6:00 pm - 11:00 pm

Ramey Dinner Sept. 28th

Reception- Hors d’oeuvres- 2015 Sidebar Sauvignon Blanc, High Valley

1) Foie Gras Mousse/ Brioche Toast
2) French Onion Wontons
3) Cumin Seared Tuna/ Wonton, Sesame-daikon slaw

1st Course- 2014 Ramey Chardonnay, Sonoma Coas

Pan Seared Halibut, orange roasted fennel slaw, pommes gaufrette, leek cream

2nd Course- Sidebar Red Field Blend, Russian River Valley

Veal Medallion, Blue cheese bread pudding, pancetta, roasted cippolini onions

Entrée Course- 2013 Ramey Cabernet, Napa Valley

Lamb Chop, Chestnut gnocchi, maitake mushrooms, mint, au jus

Cheese Course-

2014 Ramey Syrah, Sonoma Coast

Thursday September 28th $100.00 per person including tax, gratuity &off-street parking

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Details

Date:
September 28, 2017
Time:
6:00 pm - 11:00 pm
Event Category:

Venue

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