Loading Events

Past Events › Food Event

Events Search and Views Navigation

Event Views Navigation

July 2017

Wine Tasting Event – Wine by Women

July 15, 2017 @ 2:00 pm - 4:00 pm
Wine Tasting Event

Join us on Saturday, July 15th from 6:00 p.m. to 8:00 p.m. for an informal tasting of 8 different wines made by women from four different countries! Event will be hosted by Jason Mantis from Country Vitner. Hors d'doeuvres will be served during the tasting. $40.00 per guest. Reservations required. Please call or email to reserve your spot! (302)-777-2040 | info@tonicbargrille.com

Find out more »

Lobster Boil

July 29, 2017 @ 1:00 pm - 5:00 pm

Come out to our Lobster Boil event on July 29th from 5-9pm! It's $40 per person (excluding gratuity) and includes: 1 1/4 lb Lobster Lobster Hush Puppies Tarragon Fingerling Potatoes Steamed Little Neck Clams Corn on the Cob Pancetta Green Beans Coleslaw Blueberry Cobbler Make your reservations now!! Call (302)-777-2040 or email info@tonicbargrille.com.

Find out more »

August 2017

Crab Feast

August 19, 2017 @ 1:00 pm - 3:00 pm
$39.95
Crab Feast

All You Can Eat Crab Feast - August 19th From 5-7PM

Find out more »

September 2017

Ramey Dinner at Tonic

September 28, 2017 @ 2:00 pm - 7:00 pm
Ramey Dinner Sept. 28th

Reception- Hors d’oeuvres- 2015 Sidebar Sauvignon Blanc, High Valley 1) Foie Gras Mousse/ Brioche Toast 2) French Onion Wontons 3) Cumin Seared Tuna/ Wonton, Sesame-daikon slaw 1st Course- 2014 Ramey Chardonnay, Sonoma Coas Pan Seared Halibut, orange roasted fennel slaw, pommes gaufrette, leek cream 2nd Course- Sidebar Red Field Blend, Russian River Valley Veal Medallion, Blue cheese bread pudding, pancetta, roasted cippolini onions Entrée Course- 2013 Ramey Cabernet, Napa Valley Lamb Chop, Chestnut gnocchi, maitake mushrooms, mint, au jus Cheese…

Find out more »

December 2017

New Year’s Eve 2017

December 31, 2017 @ 4:00 pm
Find out more »

February 2018

Super Bowl Party!

February 4, 2018 @ 9:00 am - 5:00 pm
Find out more »

The Art of Making Chocolate Truffles

February 11, 2018 @ 10:00 am - 12:00 pm
$40.00

SOLD OUT

Find out more »

Valentine’s Specials

February 14, 2018 @ 11:00 am - February 18, 2018 @ 4:00 pm
Find out more »

March 2018

The Art of Making Macarons

March 11, 2018 @ 11:00 am - 1:00 pm
Salon & Boardroom
$40.00

SOLD OUT

Find out more »

The Art of Making Petit Fours

March 31, 2018 @ 11:00 am - 1:00 pm
Salon & Boardroom

Sign Up and Buy Tickets Below Tickets are Limited

Find out more »

April 2018

Easter Brunch

April 1, 2018 @ 6:30 am - 10:00 am
Find out more »

Town Hall Tuesday with Ken Simpler

April 3, 2018 @ 2:00 pm - 3:30 pm
Salon & Boardroom
Find out more »
+ Export Events